White onion, green bell pepper, red bell pepper, garlic, corn – while beef is the star, you need some veggies. Ground chuck – 80/20 is best but you can use leaner beef. The Best Classic Chili – This traditional chili recipe is just like mom used to make with ground beef, beans, and a simple homemade blend of chili seasonings. The only thing to chop is an onion. An inexpensive chuck roast becomes an elegant dinner with a simple herb crust and a smooth… Make shredded barbeque-style beef in the slow cooker with some onion, tomato sauce, vinegar,… A homemade toasted guajillo chile paste seasoned with cumin, clove, and oregano… An extremely flavorful roast with very aromatic gravy. What Ingredients are in this Beef Chili Recipe? This classic chili is perfect for a weeknight meal because it can be made in minutes. Chili powder, cumin, sea salt, basil, cayenne pepper – creates that chili flavor you expect. Add ground beef and break it apart with a wooden spoon. Diced tomatoes and tomato sauce – the base for the chili recipe.